Celebrate Health Quinoa Mexican (130gm)
Country produced: Australia
Quinoa (Chenopodium quinoa, or goosefoot) is classified as a pseudo-grain because botanically it is actually related to Sugar Beets, Spinach and Swiss Chard. Therefore technically not a cereal grain, however it is cooked and eaten like a grain and has a similar nutrient profile.
Quinoa not only has a high protein level (12-18%) but contains all the essential amino acids including Lysine, which is deficient in many grain crops. Lysine aids tissue growth and repair.
• Gluten Free - ideal for a gluten free diet.
• Cholesterol Free. • Low in Sodium.
• Contains ‘Healthy’ Fats such as Omega 3.
• Source of Fibre. • Easily digested.
• 9 Essential Amino Acids.
Quinoa (94%), Herbs & Spices [Chilli (1.4%), Cumin (0.5%), Paprika (0.4%), Coriander (<0.1%), Oregano (<0.1%), Kaffir Lime (<0.1%), Cloves (<0.1%)], Salt (1.6%), Tomato Powder (1.5%), Food Acid (0.2%) [Citric], Natural Lime Flavour (<0.1%), Natural Sweetener (<0.1%) (Stevia Extracts), Natural Colour (<0.1%) (Paprika Oleoresin), Chipotle Chilli Extract (<0.1%)
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