BUY 1 FREE 1 Mr. & Mrs. Mung Bean (2 x 500 gm)
- Rich in antioxidant like vitamin C and beta –carotene.
- A great source of vitamin K to promote healthy bones.
- Boost immunity
- Rich in fiber.
- Prevent colon cancer.
- Green Beans can contribute to improving your digestion issues
- Green Beans can reduce the risk of cardiovascular disease.
How to consume:
- Boil the Mung bean. Place the pot over high heat, and bring the water to a boil. Once the water has come to a boil, reduce heat to a simmer, and continue cooking the beans for 2 to 3 hours.
- Mung bean use for mung bean soup, topping mung bean into salad.
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